7 Nutrition Trends in 2020
In 2020, there will be a handful of things that nutrition experts and marketers will be looking to focus on and introduce into our health practices.
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Intermittent Fasting Shows Positive Impacts for Aging
Intermittent fasting boasts health benefits that could play a role in treating a variety of diseases and conditions common in older populations.
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What are the Benefits of the Mediterranean Diet?
The Mediterranean diet consists of a wide range of foods that support weight loss and good overall health without limiting the amount of foods you can eat.
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What Foods are Essential for Joint Health?
Certain foods can promote healthy joints and if consumed regularly, prevent joint aging. Here are some of the things your body needs to support joint health.
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Why is Hydration So Important for Seniors?
Dehydrated older adults experience serious health problems. Here are some tips for seniors to make sure proper hydration is maintained.
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Understanding Cholesterol and the Brain
The reason the brain creates its own cholesterol is that cholesterol is vital to health cell membranes, but cholesterol in the blood does not cross the blood-brain barrier.
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What are the Benefits and Risks of Going Vegetarian for Older Adults?
As details about the health hazards of excessive meat intake become clear, more older adults are interested in what a vegetarian lifestyle can do for them.
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Why is Fiber Important for Older Adults?
Fiber rich foods can help older adults maintain healthy weights, cholesterol and blood sugar levels as the digestive system slows down with age.
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Why Does the Ability to Taste or Smell Change with Age?
The loss of taste and smell tends to happen naturally after the age of 60 for men and after 50 for women, but may not be caused solely by aging.
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Does Sugar Have a Negative Impact on Your Brain?
While the brain uses natural sources of glucose for fuel, consumption of added sugars can lead to significant consequences for both brain and body.
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